6 chicken breasts, boneless and skinless, fresh or frozen
1 teaspoon black pepper
2 teaspoons minced onion flakes
1/2 teaspoon garlic salt
1 1/2 cups barbecue sauce, divided
12 ounces Coca Cola, divided
Spread the chicken breasts in the bottom of a 6 quart crockpot.
Sprinkle the pepper, minced onion flakes, and garlic salt over the chicken. Pour in 1/2 cup of the barbecue sauce over the chicken.
Pour 1 cup coca cola into the slow cooker.
Cover and set on high setting for 4 hours or low for 6 to 7 hours.
After the chicken has cooked for about 3 hours on high or 5 hours on low, drain all liquid from the slow cooker, leaving the chicken in the pot. Add the remaining 1/2 cup coca cola and the remaining 1 cup of barbecue sauce to the slow cooker. Continue cooking for the remaining hour.
Serve whole with sauce spooned over the top or shred chicken and mix with excess sauce. You can join Unsolved Mysteries and post your own mysteries or
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