1 1/2 cups sugar
1/2 cup margarine or butter, softened
1/2 cup sour cream or plain yogurt
1 egg
1 can(8 1/4 ounces) crushed pineapple, undrained
3 1/2 cups all-purpose flour
1 teaspooon baking soda
1 teaspoon vanilla
1/2 teaspoon salt
1/2 cup chopped almonds
Vanilla Frosting (below)
Heat oven to 375 degrees. Mix sugar, margarine, sour cream, egg and pineapple in large bowl. Stir in remaining ingredients except Vanilla Frosting.
Drop dough by teaspoonfuls about 2 inches apart onto ungreased cookie sheet. Bake 8 to 10 minutes or until almost no indentation remains when touched in center. Immediately remove from cookie sheet. Cool completely. Prepare Vanilla Frosting and spread on cookies.
About 6 1/2 dozen cookies.
VANILLA FROSTING:
2 cups powdered sugar
2 to 3 tablespoons milk
1 teaspoon vanilla
Mix ingredients until smooth and of spreading consistency. You can join Unsolved Mysteries and post your own mysteries or
interesting stories for the world to read and respond to Click hereScroll all the way down to read replies.
Many great holiday recipesShow all stories by Author:  23075 ( Click here )
Halloween is Right around the corner.. .
|
