1 1/2 cups packaged shredded cabbage with carrot (coleslaw mix)
1 (9 ounce can) chunk white tuna (water pack), drained and broken into chunks
2 tablespoons mayonnaise or salad dressing
2 tablespoons bottled buttermilk ranch, creamy cucumber, or creamy parmesan salad dressing
2 hoagie buns, split and toasted
2 ounces cheddar or swiss cheese, thinly sliced
In a medium bowl toss together the shredded cabbage with carrot adn the tuna. In a small bowl stir together the mayonnaise and ranch, cucumber, or parmesan salad dressing. Pour over tuna mixture; toss to coat.
Spread tuna mixture evenly on hoagie bun halves. Place on the unheated rack of a broiler pan. Broil 4 to 5 inches from the heat for 2 to 3 minutes or until heated through. Top with cheese. Broil for 30 to 60 seconds more or until cheese is melted.
Makes 4 servings You can join Unsolved Mysteries and post your own mysteries or
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