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Tater Tot Casserole Mrs Strider's Casserole Recipes From A To Z "T"

  Author:  50864  Category:(Household) Created:(12/11/2003 4:06:00 PM)
This post has been Viewed (1130 times)

1 1/2 pounds lean ground beef

1 onion, chopped

3/4 teaspoon salt 1 pinch ground black pepper

1 (32 ounce) package tater tots, thawed

1 (10.75 ounce) can condensed cream of mushroom soup

1 (10.75 ounce) can condensed chedder cheese soup

1 (6 ounce) can French-fried onion rings

Preheat oven to 350 degrees F (175 degrees C)

In a large skillet cook ground beef with onion, salt and pepper; drain and spread into the bottom of a 9x13 inch baking dish

Add tater tots; mix cream of mushroom and chedder cheese soup together and pour mixture over dish

Top with onion rings, if using



Bake in preheated oven for 1 hour

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Many great holiday recipes

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Halloween is Right around the corner.. .







 
Replies:      
Date: 12/11/2003 7:00:00 PM  From Authorid: 3263    My best friend's mom makes this, or something really close to it, and it is super good!!   
Date: 12/11/2003 7:07:00 PM  From Authorid: 15228    My husband and kids love this. However I try not to be home on the nights this is cooked))  
Date: 12/11/2003 9:56:00 PM  From Authorid: 13546    OMG!! This sounds so yummy.. I will have to try this some day!  
Date: 12/12/2003 6:04:00 AM  From Authorid: 42522    omg...that sounds so goodddddd!!!   
Date: 8/31/2006 11:01:00 PM  From Authorid: 10344    This sounds good....I want to try and make this!! Do you just add the soups straight or do you need to add the water like your making the soup?  

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