30 minutes (recipes is ready in less than 30 minutes)
Serves/Makes: 8
Ingredients:
1 can (10 oz. size) shrimp, drained
1 package (8 oz. size) cream cheese
1/4 cup Dr. Pepper
3 tablespoons mayonnaise
2 teaspoons fresh lemon juice
1/8 teaspoon onion salt
1 dash garlic powder
1 teaspoon Worcestershire sauce
3 drops Tabasco sauce
Directions:
Place 1/2 can of shrimp and remaining ingredients in blender or electric mixer; blend until fluffy and smooth. Coarsely chop remaining shrimp; fold into mixture. Keep refrigerated until ready to serve.
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